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Welcome to Salvatores by Papà Reno Italian Restaurant

At Salvatores by Papà Reno Italian Restaurant, the spirit of authentic Italian dining comes to life in Muscatine. With a rich legacy spanning nearly 40 years, this family-run establishment masterfully blends tradition and flavor. Guests are greeted with an inviting atmosphere, where the aroma of Sicilian stuffed pizzas and expertly crafted paninis fill the air. Patrons rave about the homemade pasta and exquisite tiramisu, prepared with passion and precision. As you savor delightful dishes like the Diablo Pizza or indulgent Fettuccine Alfredo, the friendly staff ensures a warm, familial experience. At Salvatores, every meal is a celebration of Italian heritage.

Salvatores by Papà Reno Italian Restaurant: Reviews & Ratings

Teresa Kraft
Teresa Kraft

Whenever my daughter is performing with the Muscatine Symphony, we eat supper here. I have always enjoyed the atmosphere and the food is delicious. Thank you!!

Martin Armstrong
Martin Armstrong

We had a great time with great food! The pizza was good but the pasta was fantastic! The owners are real Italians not fake American Italian (big difference). We live in Italy for a time and we really enjoy authentic restaurant. They were really friendly and made us feel at home, even speaking with us in Italian. The coffee is spot on something many places mess up and the tiramisu was heavenly.

Brian Lee
Brian Lee

Great atmosphere and really good food. The prices are very good for what you get. Very peacefully done and they have a great reputation of being around for almost 40 years! If you’re having a business that long, especially in the restaurant business definitely says something about their great reputation! I had the Diablo Pizza with a side salad, and it was outstanding. I wish I took pictures, but I didn’t unfortunately because the food looked so great. I started digging in before I even thought about taking a picture or two. Washed it all down with a couple glasses of Merlot wine. The perfect pairing.

Debbie
Debbie

Customer service was excellent. They took care of a small problem with my appetizer. Flavors are off the chart delicious! Pasta was perfectly 'al dente', shrimp / seafood was not overcooked. And you can buy nice wines here to take home, wine you can't otherwise find in the area. So I bought one to enjoy on an upcoming special occasion. I look forward to returning.

Melissa H
Melissa H

Great food and service. My mother stated it was "the best Fettuccine Alfredo" she had ever had. Cheese bread sticks are the size of a medium pizza. They were very cheesy, hot and worth getting. I had the manicotti, it was good. The homemade Italian dressing was good on the simple side salads. Great service at dinner time. No issues would recommend and will return when I am in the area next.

Carl U
Carl U

A great place to eat. The atmosphere was nice. The waitress was great and followed up at appropriate times. I got the manicotti which was awesome, I defiantly get it again! My wife got the chicken parmesan with spaghetti. The chicken was two parts and one of them was a little firm but the pasta and sauce was great. The price was also reasonable and food was served in a decent time. I’m looking forward to going back. We will probably get one of the pizzas to go sometime after work.

SPZ Aruba
SPZ Aruba

A truly delicious Italian experience. The Seafood Estella was great and has no comparison. The spaghetti had a rich and developed meat sauce. Reno's Famous Ribeye is Famous for a reason. A beautiful cut of meat. My daughter said the Alfredo was the best she's had in her life. The Italian Cream cake was art. The perfect amount of lemon reminded me of sipping a limoncello.

Jenny Unternahrer
Jenny Unternahrer

First time visitor and will definitely be back to try more dishes. Small restaurant setting but plenty of elbow room and I liked the raised ceilings. It made it seem bigger and not so crampy. The waitress was nice and answered our questions as we had them. When we paid she introduced us to Dom (?) and told him we were first timers.. Salad is basic...romaine and dressing. I got the chicken parmigiana and my husband got the manicotti. I tried a bite of his and it was yummy and the sauce was great. The chicken (and this is more of a preference) was not as crispy as I expected it to be and the sauce was perfect. Simple and just enough. We arrived around 5:45 on a Friday night and it was not busy yet so dishes came out quickly. The restaurant did start to fill up as we ate. We heard they have take and bake pizzas and after seeing several cooked ones go out the door we will definitely do that sometime. Dom (?) suggested that they freeze well and would be nice when the weather turns bad for winter and we don't want to get out of the house. Restaurant was wheelchair accessible but I don't know if it would work for the placement of the chairs and tables to make it work for the handles of the wheelchair not to get caught by the waiter/waitresses or be too close to the table's chair and patron behind us.

Location

Welcome to Salvatores by Papà Reno Italian Restaurant, the hidden gem nestled in Muscatine, Iowa. Located at 313 E 2nd St, this culinary treasure has been delighting patrons for nearly 40 years with its authentic Italian cuisine that feels like home. As you step inside, the warm and inviting atmosphere complements the flavors of Italy that await you.

At Salvatores, the menu is a celebration of traditional Italian recipes. The star of the show, of course, is their specialty pizza selection.

  • Margherita Pizza: This dish features a vibrant red sauce, fresh Roma tomatoes, aromatic basil, and creamy mozzarella, making it a must-try.
  • Roma's Pizza: Italian sausage, fresh garlic, and a sprinkle of oregano come together to create a flavor explosion.
  • Macaroni Pizza: A unique twist, combining cream sauce, pasta noodles, and two types of cheese.
  • Mimma's Seafood Pizza: For seafood lovers, this pizza with Alfredo sauce, wild-caught shrimp, and crab meat is sheer bliss.

Not to be overlooked are the calzones. Whether you choose the Three Toppings Calzone or the classic cheese version, each bite is a delightful experience. And for those with a sweet tooth, the dessert offerings like Cannoli and New York-style Cheesecake are the perfect way to conclude your meal.

Many customers rave about the authenticity of the dishes, with reviews highlighting the skillful preparation of the pasta, the delicious tiramisu, and the exquisite flavors that remind them of Italy. As Brian Lee noted, the Diablo Pizza paired perfectly with a glass of Merlot, showcasing the restaurant's ability to harmonize flavors.

The commitment to outstanding service is also evident; diners feel pampered and well-cared for, as expressed by multiple reviews. The restaurant's attention to detail, whether correcting a minor issue with an appetizer or presenting gigantic cheese breadsticks that could very well steal the show, underscores its dedication to customer satisfaction.

As you indulge in the culinary delights at Salvatores by Papà Reno, you will not only enjoy a meal but also make memories that resonate long after the last bite. This restaurant truly encapsulates the essence of Italian dining, inviting you to gather with friends and family around the table.

Experience the difference at Salvatores, where every dish tells a story, and every bite transports you to the heart of Italy.